Gman had the smoker going several days ago. He smoked several slabs of
bacon and also a nice sized Ham.
We had it for dinner the other nite. We scored the ham
and stuck cloves in the grooves.
Then we drizzled on a good bit of Local Honey....
Baked it at 320 for an hour and a half....
Delicious! Yet another totally Homegrown Meal!
We've got our garden potatoes, which we roasted alongside
the ham....and we made a coleslaw from
our supply of red and white cabbages...
grated some carrot in there too!
The only things we bought for this meal were
the cloves and the coleslaw dressing.
It's a wonderful feeling to sit in front of a plate full with
food and know that we supplied the WHOLE DARN THING!
Grow what you eat....eat what you grow!Sphere: Related Content