Tuesday, July 6, 2010
I was looking around on the 20 minute supper club and found this lemonade recipe....I made it up yesterday.
1 Cup sugar
5 Cup cold water
1-1/4 Cup freshly squeezed lemon juice (about 5 lemons)
1.In a stainless-steel saucepan, combine sugar and 1 cup of water.
2.Bring to a boil, stirring until the sugar has dissolved.
3.Reduce heat and simmer for 5 minutes.
4.Remove saucepan from heat and let sugar syrup cool completely.
5.Stir in lemon juice and remaining 4 cups of water.
6.Refrigerate lemonade until cold. Garnish with sprigs of mint or lemon balm.
Photography by Rob Kinghorn
Do you have a favourite lemonade recipe? I love lemonade on a hot afternoon!! Sphere: Related Content
at 8:02 AM